Funeral menu

Menu 1

  • Vegetable bouillon with two mini meat pies
  • Roast pork
  • Pie with chocolate and raisins
  • Coffeee

Price: 12 EUR/ per person

Menu 2

  • Vegetable bouillon with two mini meat pies
  • Roast pork
  • Pie with chocolate and raisins
  • Coffeee
  • Ham roll with garlic cheese
  • Filled eggs
  • Potatoe salad

Price: 15 EUR/ per person

Menu 3

  • Creamy salmon soup
  • Thyme marinated pork with champignon sauce and onion-beet wok.
  • Victoria cake
  • Coffee

Price: 15 EUR/ per person

Menu includes ice water, fresh buns and herb butter, coffee or tea.
Minimum order 10 persons.


Info and reservation by phone + 372 444 3412 or e-mail: This email address is being protected from spambots. You need JavaScript enabled to view it.